Preparation: 30 min.
I cook for
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persons
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Ingredients
0.5 bundle of asparagus, green
1 bundle of asparagus, green
1.5 bundles of asparagus, green
2 bundles of asparagus, green
2.5 bundles of asparagus, green
3 bundles of asparagus, green
3.5 bundles of asparagus, green
4 bundles of asparagus, green
4.5 bundles of asparagus, green
5 bundles of asparagus, green
2 redfish fillets
4 redfish fillets
6 redfish fillets
8 redfish fillets
10 roodbaarsfilets
12 redfish fillets
14 redfish fillets
16 redfish fillets
18 redfish fillets
20 redfish fillets
50 g chervil
100 g chervil
150 g chervil
200 g chervil
250 g chervil
300 g chervil
350 g chervil
400 g chervil
450 g chervil
500 g chervil
About this recipe
In dit recept is de kervel de verrassing!
You can read the full recipe on page 46 from Puur Eten 2
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