Media

In the press

Puur Pascale takes second place at Gourmand International 2017 Best Cook Book Awards

As published in China Daily on 06/06/2017

From Supermodel to Super Chef: Meet Pascale Naessens

As published on LuxeEpicure on 05/06/2017

The World of Pascale Naessens

Interview for the US press

Good for your heart, good for your figure

As published in Feeling magazine on 24/08/2016

Choose quality and monitor the glycaemic index

As published in Feeling magazine on 20/07/2016

Vary your intake of fats and kick the carbohydrate habit

As published in Feeling magazine on 22/06/2016

In love with Lanzarote

As published in Feeling GOLD on 20/04/2016

The power of positive psychology

As published in Feeling GOLD on 20/04/2016

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